The LJC group of restaurants can be credited for uplifting the concepts for Filipino restaurants, having started off with the quaint Cafe Adriatico in the early 80s. The family dining experience we've had before at Lorenzo's Way in Greenbelt 4 was quite impressive and Vicky's college friends agreed to meet there for a long-planned birthday celebration. We had a feast--squid paella (en su tinta), paella Madrilena, callos, crispy tilapia with buro, chicken aioli, crispy pata, sinangag with dilis and kare-kare! Dinner was capped with desserts of banana turon (Vicky's favorite). It was a week day but the place was quite full, it was good that we had reservations. Overall, spending comes to something like P700 per head. I like the ambience, the food servers are very attentive, and the good is pretty good. Two thumbs up!
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