Enjoyed an easy stroll at the Eastwood Mall, and Vicky found a tiangge stall that sold delicious chocolate oatmeal cookies, nicely labelled Nut So Sweet! The cookies had just the right crunch and was really filled with oatmeal. The chocolate taste was a bit light, just enough to differentiate the cookie from the plain oatmeal cookie. If I remember correctly it was P135 for a dozen pieces. Nice for that quick and healthy snack. We also came across a sarsaparilla drink called Bundaberg, that is made in Australia. I'm a true fan of sarsaparilla-based drinks (along with Vicky's mom) and while everyone else complains of the medicine-like flavor, I think that the taste is really neat! Bundaberg comes in as a thick beverage (texture is like malt beer), and has distinct ginger and licorice as side flavors. Pours with a nice long-lasting froth too. P60 a bottle--I enjoyed it super cold!
Wednesday, August 24, 2011
Eastwood Tiangge
Enjoyed an easy stroll at the Eastwood Mall, and Vicky found a tiangge stall that sold delicious chocolate oatmeal cookies, nicely labelled Nut So Sweet! The cookies had just the right crunch and was really filled with oatmeal. The chocolate taste was a bit light, just enough to differentiate the cookie from the plain oatmeal cookie. If I remember correctly it was P135 for a dozen pieces. Nice for that quick and healthy snack. We also came across a sarsaparilla drink called Bundaberg, that is made in Australia. I'm a true fan of sarsaparilla-based drinks (along with Vicky's mom) and while everyone else complains of the medicine-like flavor, I think that the taste is really neat! Bundaberg comes in as a thick beverage (texture is like malt beer), and has distinct ginger and licorice as side flavors. Pours with a nice long-lasting froth too. P60 a bottle--I enjoyed it super cold!
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Sweet Treats
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